​Ingredients:

• 1-2 teaspoons of Blissful Brew Chicory Powder

• 250 ml of boiling water

• 1-2 teaspoons honey (to taste) or other sweetener of your preference 

​

Instructions:

1. Prepare the Chicory Base:
   Add 1-2 teaspoons of Blissful Brew Chicory Powder to a cup and add 250 ml of boiling water. Stir until dissolved.  

2. Sweeten with Honey:
   Stir in 1-2 teaspoons of honey, adjusting to your preferred sweetness.
   (Sweetness comes in many forms—honey is our favourite.)

 

Serve and Enjoy
 

Ingredients:

• 1-2 teaspoons of Blissful Brew Chicory Powder

• 250 ml of boiling water

• 1/2 cup of oat milk (or other milk of choice)

• 1-2 teaspoons of honey (to taste) or other sweetener of your preference.

​

Instructions:

Prepare the Chicory Base:

1. Add 1-2 teaspoons of Blissful Brew Chicory Powder to a cup and add 1 cup of hot water. Stir until dissolved.  

2. Sweeten with Honey:
   Stir in 1-2 teaspoons of honey, adjusting to your preferred sweetness.

3. Add Milk:
   Heat the milk until warm. Froth if desired, then pour into the chicory base. (Oat milk gives the chicory a nice flavour)

 

Serve and Enjoy:

Ingredients:

• 1-2 teaspoons Blissful Brew Chicory Powder

• 1 cup of hot water

• 1-2 tsp of condensed coconut or regular milk.

​

Instructions:

1. Prepare the Chicory Base:
   Add 1-2 teaspoons of Blissful Brew Chicory Powder to a cup and add 1 cup of 

2. Add  1-2 tsp of Condensed Coconut (or Regular) Milk for  a tropical twist and creamy sweetness.

Enjoy alongside a slice of spiced ginger cookies for a cozy treat.

Ingredients:

• 1-2 teaspoons of Blissful Brew Chicory Powder

• splash of boiling water

• 150ml of cold water

• 1/2 cup of oat milk (or other milk of choice)

• 1-2 teaspoons of honey or maple syrup (to taste) or other sweetener of your preference.

• Ice cubes

• Optional: Vanilla extract

 

Instructions:

1. Brew the Chicory Base:

   • Mix chicory powder with 1/4 cup of hot water until fully dissolved.

   • Let it cool down to room temperature or chill in the fridge.

2. Sweeten and Flavor:

   • Stir in honey or maple syrup to taste.

   • Add a drop of vanilla extract  if desired.

3. Combine with Milk:

   • Add cold milk to the brewed chicory base and mix well.

4. Serve Over Ice:

   • Fill a glass with ice.

   • Pour the chicory over ice. 

   • Stir gently enjoy your refreshing Chicory Chill!